The Good Food Institute (GFI) is an international nonprofit organization that works to advance alternative proteins—plant-based, fermentation-derived, and cultivated meat—to improve the global food system. Through scientific research, policy advocacy, and industry partnerships, GFI aims to make meat alternatives as delicious and affordable as conventional meat to foster a more sustainable, secure, and just food supply.
2015
81-0840578
$50.51 million
This organization contributes to the following United Nations Sustainable Development Goals. See the SDG page for more information.
Alternative proteins play an essential role in meeting global climate goals.
Alternative proteins can help prevent the next pandemic by meeting the rising demand for animal products without risking zoonotic disease or antibiotic-resistant bacteria.
Alternative proteins can make the global food system more efficient and resilient.
November 11 - November 29, 2024
COP29 Baku brings the world together at a critical moment for global transformative climate action. Join GFI and other alternative protein experts at this historic event!
Learn MoreNovember 21, 2024 - 1:00 PM - 2:30 PM EST
Join our next Science of Alt Protein seminar to learn about Dr. Jahn's interdisciplinary research that explores microbial biodiversity and its potential for food innovation.
Learn MoreDecember 10, 2024 - 12:00 PM - 1:00 PM EST
Discover academic and industry career paths in the alternative protein sector, and learn about a new plant-based career pathways tool designed to empower your career.
Learn MoreOverall Score
67
46
/100
Program Expense Ratio
77.40%
10
/20
Program Revenue Growth
-93.89%
2
/20
Leverage Ratio
0.1116
18
/20
Working Capital Ratio
1.971
14
/20
Fundraising Efficiency
0
2
/20
Fiscal Year:2022
Source:Source: Self-reported by organization
Category | Amount | Percentage |
---|---|---|
Contributions, Gifts, and Grants | 15.43M | 97.47% |
Program Services | 19.74K | 0.12% |
Investment Income | 202.3K | 1.28% |
Sales of Non-Inventory Assets | 59.93K | 0.38% |
Other Notable Sources | 118.9K | 0.75% |
Total Revenue | 15.83M | 100.00% |
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Food & Agriculture Society