Recirculating Farms focuses on building a sustainable and equitable food system that provides fresh, local, and accessible food using innovative, environmentally sustainable farming methods. They aim to create stable green jobs and promote wellness in diverse communities through ecological and socially responsible programs.
2011
45-2440083
$1.665 million
This organization contributes to the following United Nations Sustainable Development Goals. See the SDG page for more information.

A community food and farm hub in Central City, New Orleans, providing fresh produce and health-supportive community classes.

A mobile health-supportive service that brings various resources and fresh food into underserved neighborhoods of New Orleans.

Working with coalitions to advocate against industrial fish farming practices that harm marine ecosystems.

Brings sustainable food production and community training to Central City, New Orleans.
Learn MoreMobile health-supportive services providing fresh food and resources to underserved neighborhoods.
Learn MoreOverall Score
55
56
/100
Program Expense Ratio
95.61%
20
/20
Program Revenue Growth
-12.60%
2
/20
Leverage Ratio
0.001051
20
/20
Working Capital Ratio
1.504
12
/20
Fundraising Efficiency
0
2
/20
Fiscal Year:2022
Source:Source: Self-reported by organization
| Category | Amount | Percentage |
|---|---|---|
| Contributions, Gifts, and Grants | 1.133M | 98.41% |
| Program Services | 18.29K | 1.59% |
| Investment Income | 0 | 0.00% |
| Sales of Non-Inventory Assets | 0 | 0.00% |
| Other Notable Sources | 0 | 0.00% |
| Total Revenue | 1.152M | 100.00% |
Food & Nutrition
Food & Agriculture SocietyFood & Nutrition
Food & Agriculture SocietyFood & Nutrition
Food & Agriculture SocietyFood & Nutrition
Food & Agriculture SocietyFood & Nutrition
Food & Agriculture Society