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Mission
Fork food lab is a nonprofit food business incubator and shared commercial kitchen focused on growing the local food economy. we support the growth of sustainable maine-based businesses by providing entrepreneurs with work space, equipment, and other resources.
Basic Information
Tax-Exempt
Founded in
Not Reported
EIN
45-4116596
Total Assets
$1.611 million
UN Sustainable Development Goals Supported
This organization contributes to the following United Nations Sustainable Development Goals. See the SDG page for more information.
Showing 2 of 2 goals
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