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Mission
To create a food system that upholds the fundamental right to healthy, fresh and sustainably grown food. we work at the intersection of food systems, sustainability and equity to guarantee access to healthy, fresh and sustainably grown food, especially in underserved communities.
Basic Information
Founded in
2009
EIN
26-4143394
Total Assets
$17.55 million
UN Sustainable Development Goals Supported
This organization contributes to the following United Nations Sustainable Development Goals. See the SDG page for more information.
MIP Score (Beta)
The MIP Score is in beta! We'd love any feedback you may have.
The MIP Score and it's methodology is purely used as a way to visualize how a nonprofits public financial data compares against others. It doesn't reflect the unique circumstances and impact that a nonprofit has.The MIP Score should never be used to say one charity is better than another.
Overall Score
62
40
/100
Program Expense Ratio
86.43%
18
/20
Program Revenue Growth
0.00%
2
/20
Leverage Ratio
0.3709
10
/20
Working Capital Ratio
0.7471
8
/20
Fundraising Efficiency
0
2
/20
Latest Filing Data: Form 990
Fiscal Year:2022
Source:Source: Self-reported by organization
Financial Details
Revenue
Category | Amount | Percentage |
---|---|---|
Contributions, Gifts, and Grants | 14.17M | 99.22% |
Program Services | 0 | 0.00% |
Investment Income | 111.3K | 0.78% |
Sales of Non-Inventory Assets | 0 | 0.00% |
Other Notable Sources | 0 | 0.00% |
Total Revenue | 14.28M | 100.00% |
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